espresso method of coffee making

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• Coffee preparation — For the agricultural and industrial processes for producing whole coffee beans, see Coffee processing. Coffee preparation is the process of turning coffee beans into a beverage. While the particular steps needed vary with the type of coffee… …   Wikipedia

• Coffee — This article is about the beverage. For the bean it is made from, see Coffee bean. For other uses, see Coffee (disambiguation). Coffee A cup of black coffee Type Hot Country of origin …   Wikipedia

• Espresso — This article is about the coffee preparation method and the resulting beverage. For other uses, see Espresso (disambiguation). Petit noir redirects here. For French wine grapes also known as Petit noir, see Jurançon (grape) and Négrette. Espresso …   Wikipedia

• Coffee roasting — machine Light roasted coffee beans …   Wikipedia

• Espresso heuristic logic minimizer — The Espresso logic minimizer is a computer program using heuristic and specific algorithms for efficiently reducing the complexity of digital electronic gate circuits.[1] Espresso was developed at IBM by Robert Brayton. Rudell later published the …   Wikipedia

• Coffee percolator — Percolator A coffee percolator is a type of pot used to brew coffee. The name stems from the word percolate which means to cause (a solvent) to pass through a permeable substance especially for extracting a soluble constituent.[1] In the case of… …   Wikipedia

• Coffee bean — For the chain of coffee shops based in Los Angeles, see The Coffee Bean Tea Leaf. Roasted Coffee beans. A Coffee Bean is the seed of the coffee plant (the pit inside the red or purple fruit often referred to as a cherry). Even though they are… …   Wikipedia

• Coffee production in Colombia — A Colombian coffee plantation in Quimbaya, Quindío, Colombia …   Wikipedia

• Iced coffee — An iced cappuccino with cream on top. Iced coffee is a cold variant of the beverage coffee. Contents 1 Preparation …   Wikipedia

• Cuban espresso — Café Cubano (Cuban coffee, Cuban espresso, cafecito, Cuban pull, Cuban shot) is a type of espresso which originated in Cuba after espresso machines were first imported there from Italy. Specifically, it refers to an espresso shot which is… …   Wikipedia

• Turkish coffee — A cup of Turkish coffee. Turkish coffee (also Arabic coffee, Armenian coffee, Greek coffee, and more) is a method of preparing coffee where finely powdered roast coffee beans are boiled in a pot (cezve), with sugar according to taste, before… …   Wikipedia